From Winter & Terra
2 cloves garlic
3 c. basil leaves
Pulse above in a heavy duty blender. Then add:
1/3 c. shelled and roasted Pistachios
1/2 c. parmesean cheese
1/4 tsp. salt
1/4 tsp. black pepper
Add to favorite pasta. Eric and the boys loved it. REALLY yummy with a balsamic vinegar-esque side-dish, like caprese or spinach salad.
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